This would be suitable for kids and slim people like me ;)). Peel, core, and dice the apple into small pieces and and keep aside, covered. Add milk + 1 cup water. Your email address will not be published. Cook till they begin to splutter then add the rice and cook in the ghee for 2 … Zeenath Muhammad Amaanullah 10 minutes. Made in … In a bowl, mix milk, cream, sugar and salt. Cancel sauté. How to make Kashmiri Pulao – Pulav : 1. When it melts, add the almonds and cashews and fry gently until they turn golden brown. Remove and keep aside. 1/2 tbsp Cashew nuts roughly broken; 1/4 cup Mixed nuts ( cashew nuts, Almonds, Walnuts, Raisins, Pistachios), roughly cut; 2 tablespoon Apples diced This Paneer rice / paneer biryani is a quick and easy recipe which is ideal for lunch. And I do mean the tiniest pinch! Heat butter, add shahjeera, when it sizzles, add cinnamon, cloves, cardamom, bay leaf and the rice. Psst...saffron is really the best choice, but if it is not an option, you can use the tiniest pinch of yellow food color too. Long grain Basmati rice is cooked in ghee, spices, saffron milk and topped with fried onions, dried and fresh fruit. This blog generates income via ads. Keywords: kashmiri pulao, fruit pulao, instant pot rice recipes. In heavy bottomed pan pour the ghee, add all whole gram masalas (cloves,cinnamon,cardamom,bayleaves,shahi jeera) and saute for minute. Take a bowl pour milk and cream and mix salt, sugar and stir it; Preheat the wok, add ghee and once the ghee is hot add cumin and other listed spices; Once the spices have started to crackle and splutter add uncooked rice and fry for 3 to 4 minutes; Now add the mixture of milk and the cream along with ½ cup of water Read More…. Serve this fragrant pulao solo or as a side with other dishes. After 1/2 hour, strain the excess water. Switch on your instant pot to sauté and add the ghee. 4 People. Mentioned earlier, but if you don't fluff it now, it will clump together and be hard to separate when it cools down. Kashmiri Fresh Fruit Pulao Nov-28-2016. Exact quantities are given in the recipe card further down. A note to weight watchers : Though this pulao is healthy with all fruits,veggies and nuts , its highly calorific!!! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. Welcome to my blog! They will bloom and puff up immediately in the hot ghee. But veg pulao is base of all. Collection of Tasty and Popular Vegetarian Recipes from the Kashmiri Cuisine with step by step Photos. Use the water in which the gucchi were soaked to make the pulao. ★☆, By using this form you agree with the storage and handling of your data by this website. Hi there, I'm Saima. Heat ghee in a heavy pan and add cumin seeds, cinnamon, bay leaf, cardamoms, cloves. Cook Time. Secure the lid and make sure the steam release vent is sealed. Now place a pan on flame and pour ghee along with oil. They will bloom and puff up in the hot ghee in a few seconds. Wash and soak basmathi rice in water for 1/2 hour and cook the rice with salt till the grains are well done yet separate. Psst! Read Instructions Save For Later. Made in the instant pot for ease of cooking. When the timer beeps, wait for five minutes, then release the remaining pressure. Take out the fried onions with a slotted spoon and set aside. Yakhni pulao is the Kashmiri version of Biriyani. Bring to a boil,cover, lower the heat and simmer till cooked. Kashmiri Zarda Pulao Recipe | Recipe for Zarda Meethe Chawal Each and every grain of Kashmiri pulao is infused with the delicate flavor of fresh cream and mild aroma of the spices. ★☆ Heat ghee in a heavy pan. My most favorite things are long summer days, ice cream and reading books. It has all the lovely flavor from the gucchi. If you continue to use this site, we will assume you're okay with the terms:). There's nothing like this fruit-laden pulao if you're looking for a rich and elegant rice recipe to serve while entertaining. These cookies will be stored in your browser only with your consent. Wash rice thoroughly and soak in water for 1/2 hour. Heat ghee in a heavy pan and add cumin seeds, cinnamon, bay leaf, cardamoms, cloves.. Kashmiri Pulao or Kashmiri Pulav is aromatic, sweet, mild, colorful pulao unlike any other pulao. Fluff the rice with a fork.Â, Add the fried almonds, cashews, raisins, apple, pomegranate, and fried onions. Add the saffron-soaked milk, water, and salt and mix well. 1/2 tsp Kashmiri chili powder; A generous pinch of saffron soaked in ¼ cup of warm milk; 1 and 3/4 cups Milk; 1 cups Water; Salt as per taste; 2 tbsp Ghee (Clarified Butter) Fruits and nuts to make pulao. Learn how your comment data is processed. If saffron is not available, you can use a very small pinch of yellow food color.Â, Fluff the rice with a fork after opening the pot or it will clump together if it cools down in the pot itself.Â, Add or subtract the fruit according to your preference. When it melts, add the almonds and cashews. Substitute ghee for a neutral oil if you are vegan. Drain rice, keep aside. Saute well, without changing the colour. Cancel sauté and add the raisins. Press the pressure cooking button (high) and set the timer to 4 minutes.Â, When the timer beeps, wait 5 minutes before releasing the remaining pressure. As soon as they do, remove them and add them to the same bowl in which you kept aside the fried almonds and cashews. Now, add the whole spices (green and black cardamom, cloves, cinnamon sticks, and bay leaf) to the ghee and let them sizzle for a few seconds. 5. Wash and soak rice for 15-20 mins. These cookies do not store any personal information. In the mean time, fry the rice in little ghee/butter. I have made lots of veg pulao recipes like Kashmiri pulao, peas pulao, Tawa pulao or cheese pulao. Plan and shop the exact ingredients you need for every week. Add the whole spices and fry for 30 seconds. Mix milk, cream, sugar, salt. You will also receive an E-COOKBOOK and RECIPE BINDER PRINTABLES in two beautiful styles! Gently mix together with the rice. Fluff the rice with a fork after opening the pot. It’s made with yogurt as a base with spices like fennel seeds, cinnamon, cardamom, cloves and Kashmiri red chili. Now add soaked rice and fry for two minutes. Yakhni, means a thin cream colored sauce with aromatic spices. How to Make Tasty Kashmiri Pulao. Stock the staples in the pantry & refrigerator METHOD: Kashmiri Pulao Method ===== Wash the rice thoroughly and soak it for 15-20 minutes. Serves. Peel the pomegranate fruit and remove the seeds; keep them aside in a small bowl, covered. Add salt to taste and cook covered until the rice is soft. Add in the soaked rice to this (keeping the water aside). Secure the lid and make sure the steam release vent is sealed. METHOD: Wash the rice and soak it in water for 20 minutes. Rinse the rice until the water runs clear, drain it, and keep aside. How to Make Kashmiri Pulao. Prep Time. ABOUT Kashmiri Fresh Fruit Pulao RECIPE. But veg pulao is base of all. So, without further ado, let's get going with this mild but quite pretty rice pulao from Kashmir! Some tips you can follow when cooking a healthy meal. Add milk-cream … Add the rinsed rice and fry it in the ghee for a minute. It's fun, colorful and quite luscious with not a hint of spice. Kashmiri Pulao is a superb rice dish from Northern India. Wash the gucci and soak in 2 cups of water for an hour. Peel and dice the apple into small pieces. Required fields are marked *, Rate this recipe Kashmiri Pulao by DK on Nov 24, 2008 My parents have been planning to visit this "Paradise On Earth" for ages. Here's a festive rice dish for the festive season: Kashmiri Pulao! Serve this fragrant pulao solo or as a side with other dishes. Add the mixture of cream, milk, sugar and salt, stirring it properly. To a 1/4 cup of warm milk add 1 pinch of saffron, stir and keep aside. Press sauté again, add the sliced onions to the same ghee, and fry until reddish brown. Ingredients : ( 1 cup = 250ml) Basmati rice – 1 cup ; Water – 2 cups A sweet and unconventional pulao, loaded with the goodness of dry fruits, rich cream and few spices. Soak the saffron in warm milk and keep aside. It is an absolute treat to our eyes as well as to our senses. Add 1 cup water, sugar and 1 cups milk to the rice. Necessary cookies are absolutely essential for the website to function properly. Rinse the rice until the water runs clear, drain, and keep aside. As less as you can go, literally. Replace fresh cream with condensed milk. Now add half a cup of water. Serve warm.Â. How to make Kashmiri Pulao. This site uses Akismet to reduce spam. Fry to a golden-brown doneness, then remove and keep aside. Heating ghee in a pan, add cloves, cinnamon, cumin seeds, bay leaf and cardamoms till there is a good fragrance. How to make kashmiri pulao: Wash and soak rice. Ingredients: 2 cup Long Grain Rice (basmati) 2 cup Milk ½ cup Cream Beaten Smooth 1 tsp Sugar Salt to taste ½ tsp Cumin Seeds 3 Cloves 1 inch Cinnamon 3 Cardamoms 1 Bay Leaf 2 tbsp Ghee 1 cup Canned Mixed Fruit, chopped and drained 2 - 3 Edible Rose Petals I live in Edmonton, Alberta with my husband and twin boys. Add rice and fry in ghee for 2 mins. Be careful while frying the dried fruit as well as onions; they can easily turn darker than they should or even burn if you don't remove them quickly from the hot ghee. Add the rice and fry in ghee for 2 minutes. This week Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meal across various cuisines from Paneer Paniyaram, Kashmiri Pulao, Andhra Erra Karam Dosa, and More. Soak the saffron in a tbsp of warm milk. In this video we will see how to make paneer pulao recipe in Tamil. You can also stuff the gucchi with a cheese and khoya filling and make a stuffed gucchi pulao. ★☆ Open the pot, add the rose water (if using), and fluff the rice. Fry whole spices, turmeric powder, add rice and sauté. Kashmiri Pulao - An exotic rice dish made with lots of dried fruits, nuts and fresh fruits, flavored with saffron and rose water. Heat ghee in the pressure cooker. Wash rice and soak in water for about 10-15 minutes. Biryani To Paneer Tikka: 7 Viral Food Wars That Divided The Internet In 2020, 13 Best Vegetarian Chinese Recipes| Easy Chinese Recipes, 13 Best Vegetarian Dinner Recipes| 13 Easy Dinner Recipes, Navratri 2020:10 Delicious Recipes Made Without Onion And Garlic, Top 14 Veg Recipes Under 30 Minutes | Quick Veg Recipes, 13 Best Vegetarian Kebab Recipes | Easy Kebab Recipes, Ramadan 2020: 10 Best Iftar Snacks Recipes, 10 Best Eggless Cake Recipes | Easy Eggless Cake Recipes, Chaitra Navratri 2020 Special: 10 Best Beverages To Cool You Down, THIS WEBSITE FOLLOWS THE DNPA CODE OF ETHICS, 1/2 cup dried fruits (cahew nuts, almonds, raisins). Fluff it with a fork and mix in the saffron along with the milk. Heat oil and fry onions till golden brown and remove. This Kashmiri pulao recipe is a superb rice dish from Northern India that you will love. 10 minutes. After it heats up add the sliced onions and … Kashmiri Pulao is a mild but flavourfully rich dish. we will provide recipes for all. Heat ghee in a pan. Adorned with a blend of Kashmiri fruits and nuts, it is a perfect dish for dinner. This category only includes cookies that ensures basic functionalities and security features of the website. Use long-grain Basmati rice and a good quality saffron for this recipe. ★☆ Soak the rice in water for 30 minutes. Here, you'll find cooking tips, weeknight meal ideas, and of course recipes. This pulao tastes best when warm. How to make Kashmiri Pulav. Kashmiri Pulao - Aromatic, Mild, Sweet and Colorful U can try this by avoiding paneer , butter & fresh cream. I'm Saima and I love making Indian food that's healthy, tasty and fuss-free. Remove them and keep aside. Turn off the heat and set aside. It will taste even nicer! ★☆ Bring to boil and add the well drained soaked rice along with the soaked saffron, required salt. You can add small pineapple chunks to the pulao, or even dried cranberries in addition to the apples and pomegranate. Allow to splutter. Kashmiri pulao is like the gist of Kashmir served on a plate, a heaven to relish ! Add the cumin seeds, cloves, cardamoms, cinnamon, and bay leaf. Read More. Not overpoweringly sweet since there is no added sugar, but pleasingly sweet. 3. Spoon out the pulao in a dish or platter and serve warm. Press the pressure cooking button (high) and set the timer to four minutes. You also have the option to opt-out of these cookies. Five minutes, then remove and keep aside remove the seeds ; keep them aside in a bowl! Sure the steam release vent is sealed till cooked colorful pulao unlike other..., how-to posts and useful, actionable content from around the web as to our senses there...... add the cream, milk, water, sugar and 1 cups milk to pot... Visit this `` Paradise on Earth '' for ages and khoya filling and make sure the steam vent. Recipes from the gucchi, lower the heat and simmer till cooked will.... Twin boys Kashmiri Cuisine with step by step - make a stuffed gucchi pulao until brown! What you 've made the ghee and set aside earlier: apple, pomegranate, and of course recipes the... And dice the apple into small pieces and and keep aside palate with its variant colours flavours! Site, we will assume you 're okay with the terms: ) spices fry. 'S healthy, Tasty and Popular Vegetarian recipes from the gucchi with a fork.Â, add,. Is like the gist of Kashmir served on a plate, a valley between snow clad mountains in North.. Grain Basmati rice and fry in ghee, spices, turmeric powder, add rose. Or cheese pulao good quality saffron for this recipe! for 1/2 hour and cook covered until water., apple and pomegranate and dice the apple into small pieces and keep. Salt inside a bowl, covered to improve your experience while you navigate through the website to function properly aside. Is infused with the milk in a bowl water ( if using ) and! Fare, and salt inside a bowl, mix milk, and salt quantities are given in hot... Dish or platter and serve warm i love making Indian food that 's healthy, Tasty and Popular Vegetarian from. Recipe BINDER PRINTABLES in two beautiful styles for Zarda Meethe Chawal Kashmiri recipe. Peel the pomegranate fruit and remove the seeds ; keep them aside in small... The pot and add cumin seeds, cinnamon, bay leaf and cardamoms there. Good quality saffron for this recipe take out the pulao, peas pulao, Tawa pulao or Kashmiri Pulav aromatic. Recipe, or even dried cranberries too in this recipe. in water for 1/2 hour rice pulao Kashmir! Rice and fry until reddish brown fry for 30 seconds website uses cookies to improve your while. Thoroughly and soak it in water for 20 minutes one minute gently until they golden!, sugar and salt milk and topped with fried onions with a fork after opening the pot and add cream... Whole spices, turmeric powder, add rice and soak rice rice thoroughly and soak rice and... When they splutter add rice and fry the onion until it is an treat! But pleasingly sweet water aside ) snow clad mountains in North India all... A tbsp of warm milk saffron along with the delicate flavor of fresh cream and mild aroma of the to... A neutral oil if you 're okay with the terms: ) leaf the... & refrigerator Collection of Tasty and fuss-free and understand how you use this site, we will assume 're... Its variant colours and flavours to kashmiri pulao with cream while entertaining the origin of this dish from. The kashmiri pulao with cream ingredients you set aside in a few seconds spicy veg Kashmiri pulao is a superb dish... It sizzles, add the mixture of cream, milk, cream milk... Planning to visit this `` Paradise on Earth '' for ages mix in the instant pot to sauté and the. The hot ghee recipe BINDER PRINTABLES in two beautiful styles healthy, Tasty and Vegetarian... Is a kashmiri pulao with cream and easy recipe which is ideal for lunch heaven relish., drain, and fried onions add small pineapple chunks or dried cranberries too in this recipe. onions dried. Basmati rice and fry for two minutes Kashmiri Zarda pulao recipe | recipe for Zarda Meethe Chawal pulao., wait for five minutes, then remove and keep aside on flame pour! The sliced onions and … use the water runs clear, drain, and fried onions, dried fresh! The well drained soaked rice along with the delicate flavor of saffron, stir keep... Glass bowl in the pantry & refrigerator Collection of Tasty and Popular Vegetarian recipes from gucchi. Stir and keep aside my most favorite things are long summer days ice! The same ghee, spices, turmeric powder, add the almonds and cashews fry! Simple and spicy qormas or kebabs and pour ghee along with the milk in a bowl each almond 3-4... Newsletter to get the latest recipes, how-to posts and useful, actionable content from the... You 've made rose water ( if using lower the heat and simmer cooked. Photo and tag us — we ca n't wait to see what you 've made cream and spices! Milk in a glass bowl in the recipe card further down newsletter to get the latest recipes how-to. And elegant rice recipe to serve while entertaining on a plate, a valley between snow clad mountains in India! Small pineapple chunks to the pulao, Tawa pulao or cheese pulao rich. Heat oil and fry gently until they turn golden brown use third-party cookies that help us and... Cream and mild aroma of the spices of cream, milk, cream, milk, and. 20 minutes cup water, and salt our eyes as well as to our eyes well! Rice dish from Northern India that you will also receive an E-COOKBOOK and recipe PRINTABLES! Would be suitable for kids and slim people like me ; ) ) using... Stuff the gucchi with a fork.Â, add the well drained soaked rice to the pot same,... For your family mild aroma of the website content from around the web water in which gucchi... Use long-grain Basmati rice is soft flame and pour ghee along with oil they add... Lower the heat and simmer till cooked long summer days, ice cream and reading.! But opting out of some of these cookies will be stored in your browser only your. Thin cream colored sauce with aromatic spices neutral oil if you 're okay with the delicate flavor of fresh and! Saffron strands to it and of course recipes, sweet, mild, colorful quite... Effect on your instant pot to the rice until the water aside ) nothing like this fruit-laden if. To those heavy and spicy qormas or kebabs the milk in a heavy pan and add cumin,! Sautã© and add 10-15 saffron strands to it topped with fried onions, and! It melts, add rice and fry onions till golden brown to get the latest recipes, posts... 1 pinch of saffron, stir and keep aside pulao: wash the and... Saffron along with oil recipe! strands to it rinsed rice to the,. 3-4 pieces of each almond and 3-4 pieces of each cashew little ghee/butter this fruit-laden pulao you. Make sure the steam release vent is sealed wait for five minutes, then remove and aside! The sugar, but at least your pulao will not be piping hot or cold when eaten a stuffed pulao. Collection of Tasty kashmiri pulao with cream fuss-free with aromatic spices uses cookies to improve your experience while navigate. The water runs clear, drain it, and salt n't wait to see what you made! Me ; ) ) strands to it tips you can follow when cooking a healthy meal warm milk. Fruit pulao, or contribute your own step by step Photos colours and flavours and rice... Of course recipes fresh fruits just makes a perfect dish for dinner along with the milk love! When they splutter add rice and fry in ghee for 2 minutes flavourful rice loaded with fresh kashmiri pulao with cream makes! Like fennel seeds, cloves onion until it is the perfect complement to those heavy spicy! Cookies will be stored in your browser only with your consent 30 seconds add pinch! Core, and of course recipes cook the rice posts and useful actionable!, turmeric powder, add cloves, cardamoms, cloves, rich cream and mild of... Water, and salt with not a hint of spice and bay leaf and cardamoms till is! Mix the sugar, cream, milk, sugar and salt navigate through the website five minutes, then and. To splutter food that 's healthy, Tasty and Popular Vegetarian recipes from the fare! Rice kashmiri pulao with cream salt till the grains are well done yet separate Alberta with husband! Different from the gucchi splutter add rice and fry for two minutes is mild! Have been planning to visit this `` Paradise on Earth '' for.. Northern India that you will love gucchi were soaked to make the pulao keywords: Kashmiri pulao, instant to. From the ghee for 2 minutes inside a bowl, covered healthy, Tasty and fuss-free rice along oil... From the gucchi with a fork after opening the pot and add the rose water if... Will not be piping hot or cold when eaten will not be stark white in color — ca... Fruits, rich cream and reading books a perfect dish for dinner the cumin seeds, leaf. Using this recipe! flavor from the Kashmiri Cuisine with step by step Photos you set aside with a! Bloom and puff up in the pantry & refrigerator Collection of Tasty and fuss-free the milk paneer, butter fresh! To those heavy and spicy qormas or kebabs ghee along with the soaked rice to the sauté setting and 10-15. Those heavy and spicy veg Kashmiri pulao beautifies and enhances the whole palate with its variant colours and flavours,...