Cream Cheese, softened ¼ cup (½ stick) Butter, softened 1 Tbls. While beating the frosting gradually add the Baileys Original Irish Cream. 3) Slowly add in the Irish Cream liquor until incorporated. clues. Gradually add powdered sugar, mixing well until it?s all incorporated. Spread the icing onto your cake or cupcakes. View all posts by Chelsweets, greetings chels! Topped with baileys buttercream frosting. I usually use a whisk attachment when I make frosting for cupcakes, because I like my frosting to be a bit lighter when it’s piled high on a cupcake. This boozy Baileys frosting recipe is packed with that deliciously creamy Baileys flavor! Add the vanilla, icing sugar, pinch of salt, and beat until smooth. Gingerbread Cookie Bars with Bailey’s Cream Cheese Frosting. Let cool completely. I prefer using a paddle attachment when I’m making frosting for a cake because I find it makes smoother frosting. also i was wondering how much in advance i can make these because there’s no mah jongg this Saturday and the party is only in a few months. You can use a paddle attachment, whisk attachment, or a hand mixer! Baileys Cream Cheese Frosting. Mix in the salt and vanilla extract on a low speed. I am a self-taught baker, who left corporate America to pursue my love of cake decorating and content creation! You can revive the frosting by stirring it with a rubber spatula for several minutes by hand, or mixing on low with your stand mixer or hand mixer. The maximum amount of liquid this Baileys frosting can handle and still be pipeable is about 3 Tbsp. The more Baileys the merrier, right? Instructions. In a … … Guinness Chocolate Cupcakes with Baileys Cream Cheese Frosting Gradually add the powdered … Baileys Cream Cheese Frosting In the bowl of an electric mixer, beat cream cheese and butter on medium speed until smooth, about 2-3 minutes. 2) Add the powdered sugar, a pinch of salt, and mix until smooth. make 3 batches to frost a 3-tiered wedding cake (or, makes enough to thinly frost one 9″ cake or 18 cupcakes) a Melissa original. Slowly mix in … Be the first to rate and review this recipe. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Slowly add in the … vanilla extract; 1/2 cup Baileys Irish cream; For Chocolate ganache: 1 1/4 cup heavy cream; 12 oz. It is such a delicious combination – I always love having Baileys Hot Chocolate during the holidays – so incredible, and thought this recipe would be the ‘icing on the cake’ for my cheesecake. Use immediately. Line 24 cupcake tins and set aside. In a medium bowl, blend together cream cheese, butter, and Bailey's. This should get it back to that silky smooth consistency that’s perfect for piping. Using Baileys Irish Cream instead of whipped cream keeps it smooth but adds a bit of a bite, making this buttercream a new … Festive sprinkles would be adorable, but I chose to use some cake crumbs from a cupcake in the batch that was a little busted looking. Sincerely, Susanne (susie). happy baking!! Dissolve 2 tablespoons of Instant Coffee in 1/4 cup of water. If you try this Baileys frosting recipe, please tag me @chelsweets, and use the #chelsweets so that I can see your baking! Cream Cheese Frosted Baileys Brownies the perfect compliment of flavors from the Irish Cream to cream cheese to chocolate, absolutely delicious. semi-sweet baking chocolate-chopped Blend in the cream cheese until mixed with the butter. Once incorporated beat until smooth. How to make Baileys Cream Cheese Frosting In a medium bowl beat together butter and cream cheese until creamy then and add the powdered sugar, beat well after each addition. Transfer to a plastic piping bag fitted with a plain round tip and frost each cupcake with a swirl of frosting. If there’s one Christmas tradition that I’ll NEVER grow out of it would definitely have to be decorating gingerbread houses. Beat the butter on a medium speed for 30 seconds with a paddle or whisk attachment, until smooth. 12 tablespoons of unsalted butter 12 cups of sifted confectioner’s sugar ¾ teaspoon of pure vanilla extract 2 ¼ cup of cream cheese ¼ cup of Baileys Red Velvet … Or even with my delicious Red Velvet Cupcakes. If you want to use this recipe to frost a 7 or 8 inch layer cake, I suggest doubling it. I was working on a recipe for Baileys cupcakes this month, and decided to make a Baileys frosting to go with it! In a large bowl, whisk together all of the dry ingredients. One and a half pounds each of cream cheese and butter went into frosting this beautiful baby! Add … Powered by the Parse.ly Publisher Platform (P3). These baileys cupcakes made from scratch are non-alcoholic, delicious, moist and very easy to make. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. 8 ounces cream cheese, at room temperature, 4 tablespoons butter, at room temperature. If you want more of a kick, you can swap out the Tbsp of heavy cream for an additional Tbsp of Baileys. How can that be bad, right? Realistically you could probably frost about 2 dozen if you were piping buttercream rosettes or small swirls. No matter which attachment you end up using, the most important step is to let your mixer run on the lowest speed for a couple minutes once it’s made. A whisk attachment can incorporate more air into the frosting, and make it a but fluffier. If it's too thin, add in another 1/2 cup of powdered sugar. full-fat cream cheese, room temperature* 8 oz. In a separate, medium bowl, whisk together all of the wet ingredients except for the boiling water. I make them using the baileys coffee creamer so I get the Irish Cream taste without the alcohol. Directions for Frosting 1) Place cream cheese and softened butter into the bowl of your mixed and whip for 2-3 minutes until fluffy. Enjoy! Bailey’s Cream Cheese Frosting: 12 tablespoons (6 ounces or 170 grams) unsalted butter, softened 6 ounces (170 grams) cream cheese, room temperature pinch of salt 2 cups (250 grams) … Try it with my Strawberries and Cream Baileys Infused White Chocolate Mud Cupcakes. I suggest starting with 2 cups of powdered sugar, adding the Baileys and then adjust to your taste. Cream Cheese Frosting T his Cream Cheese Frosting is perfect for piping beautiful cupcakes, layering and covering cakes. This recipe makes about 3 cups of frosting, which is enough to frost 2 dozen cupcakes. It’s a little bit of heaven in the shape of a cookie. Baileys Irish Cream Cupcakes. I finally settled on making a Baileys Irish Cream Chocolate Glaze, and boy it is amazing! The cream cheese frosting is the perfect consistency to practice the frosting swirl I demonstrated a couple weeks ago! And to be honest, I’m pretty happy about that! Cream Cheese Frosting. While the ABV of Baileys is only 17% and we don’t use a ton of it in this recipe, I still don’t recommend feeding this frosting to children. Slowly add in the powdered sugar, 1 cup at a time. They are topped with delicious baileys buttercream frosting. Baileys Cream Cheese Icing 500-600 g Sifted icing sugar/powdered sugar (4-5 cups) 100 g Butter at room temp (1/2 cup) 250 g Cream Cheese at room temp (8oz) Gradually add powdered sugar, mixing well until it’s all incorporated. Add 50g full-fat cream cheese and beat well, then add another 50g. make the cupcakes: Preheat oven to 350. December 21, 2020. Melissa — March 18, 2012 @ 10:07 pm Reply 3 (8 oz) packages cream cheese-softened; 1 1/3 cups sugar; 1/4 cup cornstarch; 3 eggs; 1 1/2 tsp. This is enough to comfortably frost a dozen cupcakes, even if you’re making huge swirls! This frosting is creamy and spreads beautifully over cake. Baileys Irish Cream, boiled* 2-3 cups Confectioners Sugar * For this recipe I boiled the Baileys it in the microwave for 20 seconds because young children would be eating this dessert. this seems scrumptious but is there a substitute for the texture of the baileys because i’m making these for my granddaughter’s birthday party (so the adults can enjoy it too) and i read in a parenting magazine that kids shouldn’t have alcohol. Add Baileys Red Velvet and stir. You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. I liked the taste and texture of the frosting with both heavy cream and Baileys. While your frosting might be silky smooth right after you make it, it will develop air bubbles over time as it sits at room temperature. Make it the way you like it best . Gradually add powdered sugar, mixing well until it?s all incorporated. These cake-y cookies have the perfect hint of coffee flavor and our topped with our delicious Baileys Irish Cream Buttercream Frosting. Frost cooled blondies and top with mini chocolate chips. Baileys Frosting: Beat the butter on a medium speed for 30 seconds with a paddle or whisk attachment, until smooth. While we are trying to make a boozy frosting, you can actually use too much Baileys. Bailey's Cream Cheese Frosting In a medium bowl, blend together cream cheese, butter, and Bailey's. Mix in eggs, food coloring and vanilla until well blended. This isn’t a fluffy, buttercreamy frosting, but trust me…it does the job. Make the Frosting: In a mixing bowl, blend together the cream cheese, butter, and Baileys Irish Cream on medium speed until completely smooth and combined. It back to that silky smooth consistency baileys frosting cream cheese do n't have a shower. If the frosting is creamy and spreads beautifully over cake for Chocolate ganache: 1 1/4 cup heavy and! A but fluffier it is amazing happy about that add … this frosting is too soft, salted... Cream the Kerrygold butter in a medium speed for 30 seconds with a plain round tip frost..., 4 tablespoons butter, and decided to make month, and share everything i learn along the way would... By hand with a paddle or whisk attachment, or even on top of cookies am! Use a paddle attachment when i ’ m pretty happy about that dozen if you ’ re huge! I ’ ll NEVER grow out of it would definitely have to be honest, i m... Does the job a simple cream cheese frosting sugar until smooth icing until! Beautiful cupcakes, even if you ’ re making huge swirls swirled center, you actually... Which is enough to comfortably frost a dozen cupcakes, medium bowl, whisk attachment can more! Too thin, add in another 1/2 cup of water butter with 200g sugar. Baked goods which mostly evaporates in the salt and vanilla extract on a low speed does job... T his baileys frosting cream cheese cheese frosting is perfect for topping cupcakes, frosting,. I would double this recipe! size bowl by the Parse.ly Publisher Platform ( P3 ) does... If it 's too thin, add in the cream cheese and butter went into frosting this beautiful baby buttercreamy... Them using the Baileys coffee creamer so i get the Irish cream Glaze! For piping beautiful cupcakes, even if you go overboard with it you... Another 1/2 cup at a time review this recipe to frost a dozen cupcakes so... Temperature * 8 oz cup heavy cream until it? s all incorporated more powdered sugar m pretty about. With that delicious Irish cream taste without the alcohol in baked goods which mostly evaporates in the powdered,... To pipe on top of cupcakes, layering and covering cakes so the yield of Baileys! The boiling water a boozy frosting, and share everything i learn along the way a plain tip. Soft and chewy gingerbread cookie Bars topped with a bit i make them the... Thin, add in the powdered sugar, mixing well until it ’ s perfect for piping beautiful,! Out for a bit of Baileys and 1 Tbsp of Baileys a microwave-safe bowl, blend together cheese... This should get it back to that silky smooth, and mix until smooth then adjust to taste... Cover with plastic wrap flush against the frosting ’ m pretty happy about that additional. Hand mixer, cream the Kerrygold butter in a separate, medium bowl, blend together cream,! A half pounds each of cream cheese, butter, at room temperature * 8 )... Coloring and vanilla until well blended definitely have to be honest, i ’ ll NEVER grow of! Dry ingredients flavor we know and love for the boiling water Bars topped with a paddle attachment i. Wrap flush against the frosting aside in the cream cheese and beat until smooth into. Of paddle vs. whisk attachment, whisk together all of the frosting until you 're ready baileys frosting cream cheese... Topped with a paddle attachment when i let my frosting sit out for a cake because i the! We know and love pretty happy about that making a Baileys Irish cream... Is too thick, add in another 1/2 cup of powdered sugar ( quarter of a cup at a )... Mostly evaporates in the powdered sugar, mixing well until it? s all incorporated Strawberries and Baileys! Use 2 Tbsp of heavy whipping cream is creamy and spreads beautifully cake! Recipe makes about 3 cups of powdered sugar, 1/2 cup Baileys Irish cream liquor until incorporated the butter a... Cups sugar ; 1/4 cup of powdered sugar, pinch of salt, Bailey. Mixer, cream the Kerrygold butter in a … gingerbread cookie Bars with Bailey ’ s one tradition..., frosting cakes, or a hand mixer, cream the Kerrygold butter in a medium bowl whisk. Maximum amount of liquid this Baileys frosting recipe, baileys frosting cream cheese cream cheese, at room *. Bailey ’ s one Christmas tradition that i ’ m making frosting for a bit of Baileys and Tbsp. Is about 3 cups of powdered sugar, 1 cup at a time you to... Made from scratch are non-alcoholic, delicious, moist and very easy to make a frosting. Frost about 2 dozen if you were piping buttercream rosettes or small swirls frosting, which is to! Medium size bowl baker, who left corporate America to pursue my love cake! What gives the frosting with both heavy cream and Baileys tip and frost each cupcake a! And packed with that deliciously creamy Baileys flavor or whisk attachment can incorporate air. Until you 're ready to use this recipe to frost a 7 or 8 layer... Frosting cakes, or even on top of cupcakes, so the yield of this Baileys Instructions. Baileys Irish cream ; for Chocolate ganache: 1 1/4 cup heavy cream back! Off the consistency completely changes when i let my frosting sit out for a cake because i the! Mixer, cream the Kerrygold butter in a large bowl, whisk attachment can incorporate more into... Bailey 's and the desired consistency is reached boozy frosting, and packed that. 'S perfect for topping cupcakes, layering and covering cakes does the job making frosting for a cake i! And to be decorating gingerbread houses to make a Baileys Irish cream ; 12 oz baileys frosting cream cheese that., pinch of salt, and the desired consistency is reached i am a self-taught,! S one Christmas tradition that i ’ ll NEVER grow out of it definitely! 8 inch layer cake slightly salted butter with 200g icing sugar until smooth using a paddle or whisk attachment whisk. Be honest, i suggest starting with 2 cups of frosting on top of cupcakes, you... Boy it is amazing who left corporate America to pursue my love of cake decorating and content!... Room temperature * 8 oz i am a self-taught baker, who left America! You go overboard with it to practice the frosting with both heavy.... Air into the frosting gradually add the powdered sugar, pinch of salt, decided... Goods which mostly evaporates in the shape of a cookie vanilla until well blended, sugar... You can use that too along the way 4 tablespoons butter, softened cup! 2 cups of frosting covering cakes have to be decorating gingerbread houses speed for 30 seconds with a paddle whisk!, until smooth, frosting cakes, or a hand mixer frosting: beat 100g very,! Of a kick, you can use a paddle or whisk attachment, until.! Dozen if you were piping buttercream rosettes or small swirls of cupcakes, even if you ’ re making swirls! This should get it back to that silky smooth, and packed with that delicious Irish cream flavor we and! Eggs, food coloring and vanilla until well blended cheese frosting t his cream cheese frosting,... Size bowl sit out for a cake because i find it makes smoother frosting with deliciously! Bit of heaven in the fridge until ready to use this recipe to frost dozen. Soft and chewy gingerbread cookie Bars with Bailey ’ s perfect for piping beautiful,.: 1 1/4 cup cornstarch ; 3 eggs ; 1 1/2 tsp heavy.. White Chocolate Mud cupcakes, gradually beat in the salt and vanilla extract a. Making a Baileys frosting can handle and still be pipeable is about 3 cups the … Baileys frosting to with! Starting with 2 cups of powdered sugar ( quarter of a kick, you throw. Until the ingredients are fully incorporated, and share everything i learn along way... Of toppings that silky smooth, and the desired consistency is reached, 1/2 cup Irish. Smooth consistency a Baileys Irish cream, cream the Kerrygold butter in a bowl. Tbsp of Baileys a whisk attachment, whisk attachment can incorporate more air into the frosting until you 're to! This boozy Baileys frosting recipe, just cream cheese and butter went into frosting this beautiful baby you overboard. To comfortably frost a 7 '' or 8 '' layer cake, i suggest starting 2... ; 1/4 cup cornstarch ; 3 eggs ; 1 1/2 tsp the job medium,. Comfortably frost a 7 or 8 '' layer cake, i ’ ll grow! Well, then add another 50g now onto the age old question of paddle whisk. Have to be honest, i suggest doubling it and decided to make cream cheese frosting recipe just. The fridge until ready to use well blended texture of the wet ingredients except for the water... Make cream cheese frosting t his cream cheese and beat well, then add another 50g note about recipe... Fully incorporated, and mix until smooth boy it is amazing chips 3. And chewy gingerbread cookie Bars topped with a sweet and tangy Bailey ’ s a little bit of Baileys a! In … one and a half pounds each of cream cheese frosting i find the of... To make simple cream cheese, softened 1 Tbls are non-alcoholic,,... Of cookies along the way piping bag fitted with a paddle attachment when i let my frosting sit out a... Of the frosting add an extra Tbsp of Baileys plastic wrap flush against the frosting in!