By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. What a great meal. Stir in onion; saute for 3-4 minutes or until tender. Zuurkoolstamppot - Dutch sauerkraut potato mash - ohmydish.com Add mustard to your liking. 🙂  And the recipe I chose from her blog is a recipe that was passed along from her grandmother, Helen. Season with salt and pepper to taste and cover. Add bratwursts and 1 ½ bottles of beer and braise about 10 minutes, turning the bratwursts periodically and sipping frequently from the remaining ½ bottle of beer. While the potatoes are cooking, in a nonstick skillet over medium-high heat, melt 2 tablespoons butter. Personally I really enjoy this meal served with a light basic lettuce and tomato salad or this yummy Cucumber Tomato Salad Recipe. Serve the bratwursts and sauerkraut over bed of mashed potatoes. SUBSCRIBE 4 – 5 min. Crock pot sausage sauerkraut and potatoes makes a great weeknight meal for your family. In the drippings, cook bratwurst 10-15 minutes until no longer pink. SMOKED SAUSAGE, SAUERKRAUT AND MASHED POTATOES Layer in order given - bake with lid on at 350 degrees for 30 minutes. Peel potatoes and cut into rough chunks. Return the skillet to medium high heat, brown the bratwursts on each side, and place in baking dish. Bring to boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. This delicious easy recipe combines chicken smoked sausage, potatoes, onions, carrots and sauerkraut … Including the most popular on my site for Campfire Ribs. 1 pound Polish sausage, cut into chunks (could use smoked sausage… To serve, on each plate place one weisswurst, a generous serve of mashed potato, and spoonfuls of red cabbage and sauerkraut. Christy is a food enthusiast, wine aficionado, Food & Cooking Channel fanatic, and cookbook bibliomaniac, who suffers from an incurable case of wanderlust. Brats and Kraut over Mashed Potatoes…It’s what’s for Dinner. This month’s assignment was to find a food your Grandmother would have cooked or better yet, DID cook. AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 91 | Email: hello@kitchenstories.deRepresented by Mengting Gao & Verena HubertzKitchen Stories is supported by product placement. How much fun is this…each month we’re assigned to a blog and we’re given a clue. Add the sausage, sauerkraut … Cover with the lid and bake. Instructions Chop the potatoes into medium sized chunks and place in the bottom of the slow cooker. Directions In a large skillet, saute the potatoes in oil for 5-6 minutes or until lightly browned. Meanwhile heat up milk in a small saucepan. 7. Creamy pork and mushroom ragout with rice. 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag) 5 or 6 potatoes, peeled and cut into large chunks. You may withdraw your consent at any time. 1 lb sliced bacon 3/4 – 1 lb smoked or otherwise cooked sausage 2 – 3 lbs (peeled) potatoes, halved or … And let me know what you thought. The brats are browned in a pan then stewed with sauerkraut, and apple juice. I hope you give this German Brats and Kraut recipe and try, and if you do, please come back and give the recipe a star rating. Bring to a boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. Apple slices are popped in at the end for a touch of … Mash potatoes with a masher and whisk thoroughly until texture is smooth and even. Saddle Up and Subscribe, Copyright © 2020 Cooking On The Ranch • Privacy Policy. If you are using a Dutch oven, fry the onions on the stove top in the Dutch oven, add the potatoes to the fried onions, add the sauerkraut, gently stir in then place the sausage on top. I will include the full recipe, you decide on the preparation. Drain on the prepared plate. Add the bratwurst and fry until cooked through and golden brown. Cook Like We Do in The Wild West 15 – 20 min. In a large saucepan filled with salted water, cook potatoes for approx. Let cook about 10 minutes, or until the water has evaporated, flipping once halfway through. I’m such a kraut fan, and the golden ale caramelizes it into a wonderful treat. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. Using slotted spoon, remove to paper towels, reserving 4 tbsp of the drippings. Heading to Christy’s blog, Confessions of a Culinary Diva, I started the search for either baked items or German inspired meat and potato dishes. While the sauerkraut is cooking, place the bratwurst in a large saucepan and add enough water to … 4 – 5 min until thoroughly browned. Drain the potatoes and mash, adding butter and cream. Take a look at my recipe for Spice Rubbed Pork Tenderloin. Cook sausage in a large skillet over medium high heat for 3 minutes, turning occasionally. With that clue, we’re to sneak around, find a recipe, cook the recipe and blog about it. And don’t miss my Pork category, you’ll find lots of great recipe ideas. SMOKED SAUSAGE, SAUERKRAUT AND MASHED POTATOES Layer in order given - bake with lid on at 350 degrees for 30 minutes. It’s a “how to” and a tasty recipe all in one post. Bratwurst and Mashed Potatoes 4 bratwurst 1/2 a white onion, cut into thin rings 1/2 cup water 1 package of just-heat-and-eat mashed potatoes Place the bratwurst in a skillet over medium-low heat and pour in the water and cover. Since I didn’t inherit that German baking gene, lucky for me I found this Brats and Kraut recipe, and a blogger after my own heart, Christy served the whole thing over mashed potatoes. The great thing about these types of groups is finding new blogs. However, potatoes boiled on their own, then mashed and combined with sauerkraut are perfectly delicious. Cover the bratwursts with sauerkraut and bake uncovered in oven for approximately 20—25 minutes. It’s time for our December Blogger C.L.U.E. Enjoy! Nürnberger bratwursts with sauerkraut and mashed potatoes, Pasta with sausage, tomatoes, and rosemary. Add the sliced onions and cook until they soften and are light gold in color. German Brats and Kraut served over fluffy mashed potatoes. Season to taste with salt and pepper. smoked paprika, baking potatoes, dry bread crumbs, pepper, Parmesan cheese and 6 more. Bratwurst and Sauerkraut is the ultimate autumn comfort food recipe. In a large frying pan, roast bratwursts over medium heat for approx. Remove … Brats and Kraut Over Mashed Potatoes | Cooking On The Ranch Unfortunately both of my Grandmothers died before I knew them, but Florence (Flossie) Lichtieg (on my Mom’s side) and her Bavarian heritage plays a big part in the food I love and cook to this day. 10 Best Sausage Sauerkraut Potato Casserole Recipes | Yummly Serve on a plate with mashed potatoes and sauerkraut. 1 cup water. Cover Season with salt and pepper and pour beer over the top. Sounds good to me. I am certain that she had her share of brats and kraut most certainly over mashed potatoes. Meanwhile, cut the kielbasa into 4 equal pieces; halve lengthwise. Oven Spare Ribs Recipe With Beer Mustard Sauce, Spice Rubbed, White Wine Braised Pressure Cooker Pork Roast, « Sun-Dried Tomato and Basil Crescent Rolls with Gruyere, How To Make Hatch Green Chili Colorado with Pork, Swiss Chard with Fried Eggs and Preserved Lemon, Slow Cooker Country Pork Ribs with Potatoes, Sauerkraut and Carrots, Patricia’s Family Reunion No Bake Key Lime Pie Recipe, Simple Orange Chocolate Truffles Recipe with Pistachios, Lemon Tart Recipe with Sour Cream Lemon Curd, Soft and Chewy High Altitude Homemade Oatmeal Cookies, Butterscotch Pudding Recipe Made With Scotch. This post may contain affiliate links. Peel and halve the potatoes. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Add the sauerkraut then nestle the bratwurst among the vegetables. Add them to the sauerkraut in the skillet and cook, covered, for 15 to 20 minutes or until tender. Slice the onion into slivers and add to the slow cooker as well. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. Add some pan seared bratwurst and you’ve got a traditional German plate of goodness. Remove … Pork tenderloin is one of America’s favorite choice for an easy and delicious pork dinner. In a large saucepan, heat up sauerkraut over medium heat for approx. Pour braising liquid into a baking dish and reserve. Slow Cooker Sauerkraut and Sausage is a two step slow cooker recipe as the sausage needs to be added to the cooker after about three hours or it will cook too long and dry out. :::swoon. mashed potatoes are whipped with heavy cream and blended with canned sauerkraut. Remove lid and continue baking for 10-15 minutes. In a large frying pan, roast bratwursts over medium heat for approx. Save bacon for mashed potatoes. Melt 1/2 tablespoon butter in a … Sauerkraut is caramelized sweet by cooking it with a Belgian Ale. I chose a flavorful Duval Belgium Ale for to braise the brats and kraut into a golden wonderful plate of goodness. In a skillet, cook bacon over medium heat until crisp. 4 – 5 min until thoroughly … Pour olive oil in skillet and heat on medium high heat. Add the sauerkraut to the skillet along with the remaining 1 tablespoon butter and sauté until warmed through. Once potatoes are done, drain the saucepan and add butter, nutmeg, and milk. Add a dollop of … event, but first a big thanks and congratulations to Liz over at That Skinny Chick Can Bake for organizing our group and for a successful inaugural launch in November. Medium high heat with salt and pepper ’ s time for our December Blogger C.L.U.E 1 tablespoon butter and until... With lid on at 350 degrees for 30 minutes clue, we ’ re given clue. However, potatoes boiled on their own, then mashed and combined with sauerkraut and mashed and. 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